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Exploring the Delicious World of Flavored Jams & Preserves

Jams and preserves can be used in numerous different ways, from fillings for your favorite sandwiches to toppings for your favorite sweet treats. (Jam-topped ice cream, anyone?) While jam is a classic, it seems that more people than ever are exploring the world of jams and preserves, which means that there is no better time […]

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Crafting Halal Certified Products

Whether a company is simply looking to cater to the Muslim demographic or they are looking to expand into countries with significant Muslim populations – an expanding market these days – there are many reasons to consider creating products that are halal certified. In regards to foods, halal certification means that the foods in question […]

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Delectable Roasted Notes – How to Use Them in Flavor Creation

Creating a more delectable, more authentic flavor requires the use of very specific ingredients. Roasted notes can be used to craft certain flavors that are only available through certain cooking methods, which can make them especially important in the production of flavor recreations, such as those used in boxed dinners, snack foods, and other similar […]

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Using Oleoresins in Product Development

A naturally occurring mixture that includes both oils and resins, Oleoresins are liquid ingredients that are used in a wide range of flavor and fragrance applications. They are used in a vast number of different ways. For example, they play a significant role in creating the colors for many food and beverage products; they are […]

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Creating Delicious Sweet & Sour Flavors

For many in the flavor industry, sweet and sour go hand in hand in the creation of numerous different types of flavors. From traditional sweet and sour sauces as are commonly used in Asian style cuisine to candy flavors that combine sweet and sour notes, there are many different industries and many different types of […]

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Extracts in Baking

Extracts are an essential component in creating delicious baked goods, and can be used to add depth and complexity to any of a number of different baked products, from pies and cakes to frosting’s and much more. Baking extracts can be used to add major splashes of flavor to a product, as well as to […]

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Caramel Notes in Flavor Production

The use of caramel notes in flavor production is quite diverse. Caramel itself is a common flavor that can be used in a number of different ways. Caramel is a popular flavor option in the creation of confectionery goods. Not only that, but it is commonly used to produce things such as syrups and frosting’s […]

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A Comfort Food Favorite: ­Celebrating PB&J

Peanut butter and jelly is a lunchtime staple for kids and adults alike! It’s no secret that this comfort food favorite has made its way into many different food dishes and found in everything from beverages such as novelty soda to frozen desserts and more. That’s not to mention the many different types of peanut […]