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Microwave Popcorn: From Classics to New Favorites

Microwaved popcorn until recent years came in only a couple of different flavors – buttery and even more buttery. The use of flavor ingredients such as Natural Isobutyraldehyde and other similar ingredients to create a butter flavor for popcorn may be more or less traditional, but that doesn’t mean that there aren’t plenty of other […]

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Using Wine Flavor in Food Dishes

Wine has been used to create delicious food flavors for centuries. In fact, there are so many different ways to use wine to create food dishes that it can be difficult to know where to begin. Rather than get into the nitty gritty of cooking with wine, let’s talk about flavors themselves, and how to […]

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Comfort Food Gone Classy: Check Out These New Favorites

Comfort food is the perfect way to relax after a long day or to add something special to your favorite family meal. However, comfort food doesn’t have to be ordinary any longer – there are plenty of delicious and even gourmet comfort food options available to buyers right now. In fact, classier comfort food favorites […]

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Creating Delicious Cheese Products

Cheese is a staple in almost every culture worldwide, and there is an incredibly diverse range of cheese to choose from. However, many flavorists these days are looking for a uniquely modern way to create delicious flavors for their cheese products, whether they are creating a cheese spread or they’re adding flavor to a cheese […]

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A Vast Variety of Bread Styles and Flavors

Bread has been a staple of the human diet for many thousands of years, and despite changing tastes and dietary concerns, it’s certain to remain a favorite for many years to come. Of course, no two types of bread are alike. Buyers can find any number of breads, whether they are shopping at a bakery […]

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The Incredible Flavors of Ancient Grains

One of the biggest new sensations in the foods industry is the increasing popularity of ancient grains. Whether used as a component in baked goods or used to create great side dishes, ancient grains have numerous health benefits and offer great nutritional value to buyers, along with a delicious natural flavor that cannot be matched […]

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Wine and Beer Infused Meat and Fish Flavors

Predicting any trend can be a challenge, but the popularity of wine and beer flavors in the flavor industry can’t be overstated right now. These flavors are appearing in everything, in a lot of flavorful new ways that are making it pretty exciting to be a foodie. One of the biggest trends in the market […]

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Hummus: A Classic Dip Gets a Millennial Update

While the exact history of hummus is up for debate, the general idea and the foods influencing this chickpea dip has been around for a long time. Therefore, it is not too much of a misnomer to say that this dip, which has seen a sharp increase in popularity over the past several years, is […]

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Creating Authentic Chinese Cuisine

It doesn’t take a culinary expert to know that the food dishes commonly thought of as “Chinese” in the United States are, at best, only roughly inspired by the foods of China. For decades, this has been more or less okay with food buyers. However, times have changed. As ethnic foods take over the culinary […]