BENZALDEHYDE GLYCERYL ACETAL NATURAL
((2)-4-phenyl But-3-ene-1,2,3-triol)

Product Code 1594
SMELL: Faint musty red fruity with a slight cherry pit nuance
TASTE: Faint mustiness, mild red fruit with a cherry almond nuance
FLAVOR USE: Almond, Apple, Blueberry, Cream, Coffee, Butter
USE LEVEL: 1-250 PPM
FEMA NUMBER: 2129 CAS NUMBER: 1319-88-6


BENZO DIHYDROPYRONE NATURAL
(dihydrocoumarin)

Product Code 1410
SMELL: Sweet, Tonka, Coumarin, Coconut, Herbal, Cinnamon
TASTE: Sweet, Creamy, Vanilla, Coconut, Milky
FLAVOR USE: Chocolate Cocoa, Almond, Coconut, Vanilla
USE LEVEL: 10-100 PPM
FEMA NUMBER: 2381 CAS NUMBER: 119-84-6


CHOCOTELLA SUPER #1 NATURAL

Product Code 1228
SMELL: Chocolate, Nutty, Hazelnut, Pyrazine
TASTE: Chocolate, Nutty, Cocoa
FLAVOR USE: Chocolate, Nutty, Cocoa
USE LEVEL: 1-10 PPM
FEMA NUMBER: Flavor


CHOCOTELLA SUPER #2 NATURAL

Product Code 1579
SMELL: Chocolate, Nutty, Hazelnut, Pyrazine
TASTE: Chocolate, Nutty, Cocoa
FLAVOR USE: Chocolate, Nutty, Cocoa
USE LEVEL: 1-10 PPM
FEMA NUMBER: Flavor


2,6 DIMETHOXY PHENOL NATURAL
(2-hydroxy-1,3-dimethoxy benzene)

Product Code 1593
SMELL: Sweet, Phenol, Smoky, Medicinal, Balsamic
TASTE: Sweet, Medicinal, Creamy, Meaty, Vanilla, Spice
FLAVOR USE: Bacon, Licorice, Nut, Coffee, Saffron
USE LEVEL: 60 PPM
FEMA NUMBER: 3137 CAS NUMBER: 91-100


GAMMA HEXALACTONE NATURAL
(5-ethyloxolan-2-one)

Product Code 1599
SMELL: Sweet, Creamy, Tobacco, Green Coconut Nuances
TASTE: Sweet, Creamy, Vanilla with Green Powdery Nuances
FLAVOR USE: Caramel, Cream Coconut, Strawberry
USE LEVEL: 50-100 PPM
FEMA NUMBER: 2556 CAS NUMBER: 695-06-7


ISOAMYL 2-METHYL BUTYRATE NATURAL
(3-methylbutyl 2-methyl butanoate)

Product Code 1591
SMELL: Sweet, Fruity, Cherry, Winey with Blueberry and Apple Nuances
TASTE: Sweet, Creamy, Fruity with Apple, Winey, Cherry, Raisin and Berry Nuances
FLAVOR USE: Banana, Citrus, Melon, Raspberry
USE LEVEL: 10-100 PPM
FEMA NUMBER: 3505 CAS NUMBER: 27625-35-0


MAPLE FURANONE 10% NATURAL
(5-ethyl-3-hydroxy-4-methyl-5H-furan-2-one)

Product Code 1585
SMELL: Sweet, Fruity, Cherry, Sweet Caramel with a Maple-Like Nuance
TASTE: Sweet, Creamy, Fruity with Apple, Winey, Cherry, Raisin and Berry Nuances
FLAVOR USE: Banana, Tonka Beans, Caramel, Maple
USE LEVEL: 1-50 PPM
FEMA NUMBER: 3153 CAS NUMBER: 698-10-2


MELON ALDEHYDE NATURAL
(2,6-dimethylhept-5-enal)

Product Code 1392
SMELL: Melon, Sweet, Green Apple
TASTE: Green, Melon Watermelon-Rind, Cucumber, Floral
FLAVOR USE: Red Apple, Cilantro, Mango, Cucumber, Tropical
USE LEVEL: 10-100 PPM
FEMA NUMBER: 2389 CAS NUMBER: 106-72-9


2 METHYL 3 FURANTHIOL ACETATE 10% TRIACETIN NATURAL
(S-(2-methyl-3-furyl) ethane thioate)

Product Code 1595
SMELL: Roast Meat
FLAVOR USE: Beef, Chicken, Meat & Coffee
USE LEVEL: 0.01-10 PPM
FEMA NUMBER: 3973 CAS NUMBER: 55764-25-5


METHYL ISOBUTYRATE NATURAL
(methyl 2-methylpropanoate)

Product Code 1582
SMELL: Fruity, Floral, Apple, Pineapple
TASTE: Fruity, Sweet, Ethereal, Fruity and Juicy Fruit
FLAVOR USE: Apricot, Pear, Peach, Pineapple, Wine
USE LEVEL: 10-200 PPM
FEMA NUMBER: 2694 CAS NUMBER: 547-63-7


METHYL ISOBUTYRATE NATURAL
(methyl 2-methylpropanoate)

Product Code 1582
SMELL: Fruity, Floral, Apple, Pineapple
TASTE: Fruity, Sweet, Ethereal, Fruity and Juicy Fruit
FLAVOR USE: Apricot, Pear, Peach, Pineapple, Wine
USE LEVEL: 10-200 PPM
FEMA NUMBER: 2694 CAS NUMBER: 547-63-7


METHYL ISOBUTYRATE NATURAL
(methyl 2-methylpropanoate)

Product Code 1582
SMELL: Fruity, Floral, Apple, Pineapple
TASTE: Fruity, Sweet, Ethereal, Fruity and Juicy Fruit
FLAVOR USE: Apricot, Pear, Peach, Pineapple, Wine
USE LEVEL: 10-200 PPM
FEMA NUMBER: 2694 CAS NUMBER: 547-63-7


4 METHYL OCTANOIC ACID NATURAL
(4‚ąímethyloctanoic acid)

Product Code 1564
SMELL: Waxy, Fatty, Dairy, Creamy, Milky
TASTE: Fatty, Waxy, Creamy
FLAVOR USE: Butter, Cheese, Cream, Dairy
USE LEVEL: 10-100 PPM
FEMA NUMBER: 3575 CAS NUMBER: 54947-74-9


3 METHYL THIOBUTANAL NATURAL
(potato butyraldehyde)

Product Code 1589
SMELL: Sulfureous, Vegetative, Cabbage-Like and Green with a Fresh Nuance
TASTE: Vegetable, Tomato, Fishy, Potato, Cauliflower
FLAVOR USE: Buchu, Potato Chip, Vegetable, Tomato, Tropical
USE LEVEL: 1-25 PPM
FEMA NUMBER: 3374 CAS NUMBER: 16639-52-7


PHENYL ETHYL ISOBUTYRATE NATURAL
(2-phenylethyl 2-methylpropanoate)

Product Code 1590
SMELL: Heavy Fruit, Honey, Yeasty, Balsamic, Waxy, Rosy Floral
TASTE: Heavy, Honey, Floral, Aldehydic with Floral Nuances
FLAVOR USE: Papaya, Coconut Tropical, Ylang Ylang, Floral
USE LEVEL: 1-200 PPM
FEMA NUMBER: 2862 CAS NUMBER: 103-48-0


PHENYL PROPYL ALCOHOL NATURAL
(3-phenylpropan-1-ol)

Product Code 1598
SMELL: Sweet Spicy Balsamic
TASTE: Spicy, Cinnamon, Balsamic, Fruity, Winey and Honey with Floral Nuances
FLAVOR USE: Apricot, Citrus, Candy, Cassia, Herbal
USE LEVEL: 10-100 PPM
FEMA NUMBER: 2885 CAS NUMBER: 122-97-4


PHENYL PROPYL ACETATE NATURAL
(3-phenylpropyl acetate)

Product Code 1597
SMELL: Balsamic, Spicy, Cinnamon and Fruity with Honey
TASTE: Balsamic, Floral, Fruity, Sappy, Spicy and Cinnamon
FLAVOR USE: Grape, Cranberry, Spice, Cassia
USE LEVEL: 1-100 PPM
FEMA NUMBER: 2890 CAS NUMBER: 122-72-5


PYRUVIC ACID NATURAL
(2-oxopropanoic acid)

Product Code 1070
SMELL: Caramel, Creamy, Sharp, Coffee, Cheese
TASTE: Acidic, Sharp, Sour, Caramel, Cheese
FLAVOR USE: Dairy, Savory, Vegetable, Nut, Coffee, Cheese
USE LEVEL: 1-100 PPM
FEMA NUMBER: 2870 CAS NUMBER: 127-17-3


STYRALLYL ACETATE NATURAL
(1-phenylethyl acetate)

Product Code 1535
SMELL: Green, Fruity and Musty With Seedy, Berry Nuances
TASTE: Fruity, Berry, Green, Seedy and Slightly Nutty
FLAVOR USE: Pear, Plum, Strawberry, Tea
USE LEVEL: 10-100 PPM
FEMA NUMBER: 2684 CAS NUMBER: 93-92-5


VANILLIN ACETATE NATURAL
(4-formyl-2-methoxyphenyl acetate)

Product Code 1601
SMELL: Sweet, Creamy, Vanilla
TASTE: Sweet, Vanilla, Creamy, Powdery With a Balsamic Beany Nuance
FLAVOR USE: Almond, Balsam, Bread & Caramel
USE LEVEL: 1-500 PPM
FEMA NUMBER: 3108 CAS NUMBER: 881-68-5


2,5-DIMETHYLFURAN-3-ONE NATURAL
(mango furanone)

Product Code 1601
SMELL: Fruity, Ester, Caramel
FLAVOR USE: Bread, Coffee, Caramel, Mango & Strawberry
USE LEVEL: 1-25 PPM
FEMA NUMBER: 4101 CAS NUMBER: 14400-67-0